Ingredients: 2 cans (21 ounce size) apple pie filling 1 cup flour 2/3 cup sugar 1/2 cup brown sugar cinnamon, to taste 1/2 cup margarine
Directions: Heat oven to 375 degrees F.
Pour pie filling into 9 x 13-inch pan. Combine flour, sugars and cinnamon and pour over apples. Cover with thin slices of margarine.
Bake for 30 minutes. Serve warm with vanilla ice cream.
Recipe Location: https://www.cdkitchen.com/recipes/recs/369/AppleCinnamonCobbler64210.shtml Recipe ID: 34552 Don't forget to stop back at CDKitchen and write a review or upload a picture of this recipe!