Ingredients: 1 cup sugar 1/2 cup butter, softened 1 egg 1 1/2 cup applesauce 1 1/2 cup flour 1/2 cup cocoa powder 2 teaspoons baking soda 1 teaspoon vanilla extract ***Frosting*** 1 cup powdered sugar 2 tablespoons butter, softened 2 tablespoons cocoa powder 1 teaspoon vanilla extract milk
Directions: Heat oven to 375 degrees F.
Cream butter and sugar together. Add remaining cake ingredients and blend well.
Pour batter into a greased and floured 9" pan and bake for 30-40 minutes until cake tests done. Cool.
For Frosting: Mix all ingredients together, adding enough milk to make it of spreading consistency. Frost cake.
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