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CDKitchen

Squash Dressing
CDKitchen https://www.cdkitchen.com
Serves/Makes: 6    |   Ready In: 30-60 minutes

Ingredients:
1 box Jiffy cornbread mix, (baked according to package directions)
1/2 cup butter
2 cups cooked yellow squash
1 can (10.75 ounce size) cream of chicken soup, undiluted
1 cup sour cream
1 tablespoon sugar
1 green bell pepper, chopped
1 onion, chopped
salt and pepper, to taste

Directions:
Bake cornbread according to package directions.

Cook yellow squash till tender, and drain. Mix all ingredients together, stirring in crumbled cornbread well. Bake in 400 degrees F oven for about 30 minutes in ungreased casserole dish.

Recipe Location: https://www.cdkitchen.com/recipes/recs/66/SquashDressing63543.shtml
Recipe ID: 33028

Nutrition:
per serving: 453 calories, 31g fat, 37g carbohydrates, 8g protein.

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