
Creamy Mushroom Soup Potatoes
CDKitchen https://www.cdkitchen.com
Serves/Makes: 8 | Ready In: 30-60 minutes
1 can (10.75 ounce size) low-fat condensed cream of mushroom soup, undiluted
1/2 cup skim milk
1 large onion, chopped
4 medium potatoes, peeled, diced and cooked
paprika
In a bowl, combine soup, milk and onion. Stir in the potatoes. Pour into a 1-1/2-qt. baking dish that has been coated with nonstick cooking spray. Sprinkle with paprika.
Bake, uncovered, at 350 degrees F for 30 minutes or until bubbly.
Recipe Location: https://www.cdkitchen.com/recipes/recs/64/Creamy_Mushroom_Potatoes48321.shtml
Recipe ID: 3289
per serving: 80 calories, 1g fat, 16g carbohydrates, 2g protein.
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