
Seven Layer Magic Bars
CDKitchen https://www.cdkitchen.com
Serves/Makes: 24 | Ready In: 30-60 minutes
1/2 cup butter or margarine
1 1/2 cup graham cracker crumbs
1 can sweetened condensed milk
1 cup (6 ounce size) butterscotch chips
1 cup (6 ounce size) chocolate chips
1 1/3 cup flaked coconut
1 cup chopped nuts
Preheat oven to 350 degrees F (325 degrees F for glass dish).
In a 13" x 9" baking pan, melt butter in oven. Sprinkle crumbs over butter. Pour sweetened condensed milk over crumbs. Top with remaining ingredients in order listed; press down firmly.
Bake 25 minutes or until lightly browned. Cool. Chill if desired. Cut into bars. Store covered at room temperature.
TIP: For perfectly cut cookie bars, line entire pan (including sides) with a sheet of aluminum foil first. When bars are baked, cool, and lift of edges of foil to remove from pan. Cut into individual squares. Lift off of foil.
Recipe Location: https://www.cdkitchen.com/recipes/recs/27/Seven_Layer_Magic_Bars18747.shtml
Recipe ID: 32534
per serving: 175 calories, 10g fat, 21g carbohydrates, 2g protein.
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