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CDKitchen

Potatis Korv (Swedish Christmas Sausage)
CDKitchen https://www.cdkitchen.com
Serves/Makes: 8    |   Ready In: 1-2 hrs

Ingredients:
2 pounds lean ground pork
2 pounds lean ground beef
6 medium raw potatoes, shredded
3 teaspoons salt
2 teaspoons ground allspice
1/2 teaspoon ground black pepper
1 medium onion, finely chopped

Directions:
Mix all ingredients together.

Form into rolls about 4 inches long and 2 inches in diameter.

Cut waxed paper or parchment paper into 6-inch lengths and wrap sausage well, tying both ends tightly with string. You can also use sausage casings.

Prick waxed paper with a fork (do not prick parchment) and place in kettle of simmering salted water. Cook slowly for about 45 minutes.

This sausage is delicately flavored. Some people prefer slightly more seasoning.

Recipe Location: https://www.cdkitchen.com/recipes/recs/44/Potatis_Korv__Sweden_Christmas_Sausage43252.shtml
Recipe ID: 31134

Nutrition:
per serving: 677 calories, 48g fat, 18g carbohydrates, 41g protein.

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