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CDKitchen

Pumpkin Ice Cream Squares
CDKitchen https://www.cdkitchen.com
Serves/Makes: 12    |   Ready In: 2-5 hrs

Ingredients:
1 1/2 cup graham cracker crumbs
1/4 cup melted butter
1/2 cup brown sugar
1 teaspoon cinnamon
1/8 teaspoon cloves
whipped cream and pecans (optional)
1/4 cup sugar
1 can (16 ounce size) solid pack pumpkin
1/2 teaspoon salt
1/4 teaspoon ginger
1 quart vanilla ice cream, softened

Directions:
Mix crumbs with sugar and butter. Press into bottom of 9 inch square pan. Combine pumpkin with sugar, salt and spices. Fold in ice cream. Pour into crumb-lined pan. Cover, freeze until firm. Cut into squares about 20 minutes before serving. Top with whipped cream and pecans.

Recipe Location: https://www.cdkitchen.com/recipes/recs/27/Pumpkin_Ice_Cream_Squares39525.shtml
Recipe ID: 30968

Nutrition:
per serving: 219 calories, 10g fat, 32g carbohydrates, 3g protein.

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