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CDKitchen

Duck Sauce
CDKitchen https://www.cdkitchen.com
Serves/Makes: 128    |   Ready In: 1-2 hrs

Ingredients:
3 cans purple plums, drained, pitted and chopped
2 cans apricots, drained, pitted and chopped
1 can peaches, drained, pitted and chopped
2 chili pepper, seeded & chopped
6 scallions, chopped
1/2 cup red wine vinegar
2/3 cup sugar
1/2 cup water
black pepper, to taste

Directions:
Combine all ingredients in saucepan. Cover and simmer on low for 1 1/2 hours. Add more water if needed to keep mixture from sticking.

Puree in blender or food processor. Pour into jars, cover and refrigerate. (cut recipe in half for home use)

Recipe Location: https://www.cdkitchen.com/recipes/recs/420/Duck_Sauce61542.shtml
Recipe ID: 27334
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