Print Options:
Font Size
Font Style
Page Size

Shopping List Only
Color
Print Nutrition?


Design:
No DesignImage1Image2Image3Image4Image5Image6Image7Image8Image9Image10Image11

Note: if the design does not show up when you print, check your printer settings for "allow background printing"



Go Click to print Click To Print
Return To Recipe Return to Recipe
Add Your Own Notes



CDKitchen

Rainforest Cafe's Blue Mountain Grilled Chicken Sandwich
CDKitchen https://www.cdkitchen.com
Serves/Makes: 1    |   Ready In: < 30 minutes

Ingredients:
6 ounces boneless, skinless chicken breast half
1 teaspoon Cajun seasoning
1 hamburger bun, cut in half
1 tablespoon teriyaki sauce
2 lettuce leaves
1/4 cup sliced roasted red pepper
2 slices cooked bacon
2 slices Cheddar cheese

Directions:
Preheat the grill to medium-high heat.

Season the chicken with the Cajun seasoning, rubbing the seasoning in to the meat.

Place the chicken on the grill and cook, turning as needed, until cooked through, about 10-12 minutes depending on the thickness.

While the chicken is cooking, place the hamburger bun cut-sides down on the grill and lightly toast.

Remove the bun and chicken from the grill. Spread the teriyaki sauce on the chicken. Place one lettuce leaf on the bottom half of the bun and top with the grilled chicken. Top the chicken with the roasted red pepper, cheese, bacon, and remaining lettuce leaf.

Serve immediately.

Recipe Location: https://www.cdkitchen.com/recipes/recs/527/Rainforest_Cafe_Blue_Mountain_Grilled_Chicken_Sandwich37679.shtml
Recipe ID: 26838

Nutrition:
per serving: 644 calories, 30g fat, 29g carbohydrates, 63g protein.

Don't forget to stop back at CDKitchen and write a review or upload a picture of this recipe!

This recipe is from CDKitchen https://www.cdkitchen.com
© 1995-2026 CDKitchen, Inc.