
Ground Beef And Refried Bean Tacos
CDKitchen https://www.cdkitchen.com
Serves/Makes: 10 | Ready In: 2-5 hrs
2 pounds ground beef
2 medium onions, finely chopped
4 tablespoons taco seasoning mix
1/3 cup taco sauce
15 ounces refried beans, heated slightly
taco shells
toppings, as desired
Heat a large skillet over medium-high heat. Add the ground beef and onions. Cook, stirring frequently, until the beef is no longer pink. Drain off any excess grease.
Add the beef and onions to the crock pot. Stir in the taco seasoning, taco sauce, and refried beans. Mix just ot combine.
Cover the crock pot and cook on low heat for 3-4 hours or on warm for up to 6 hours.
Serve the ground beef and refried bean taco filling in taco shells and add any desired toppings such as cheese, salsa, sour cream, guacamole, lettuce, fresh onion, fresh tomato, etc.
Recipe Location: https://www.cdkitchen.com/recipes/recs/255/Crock_Pot_Beef_Tacos6242.shtml
Recipe ID: 26241
per serving: 362 calories, 22g fat, 19g carbohydrates, 20g protein.
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