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CDKitchen

Chocolate Marshmallow Bars
CDKitchen https://www.cdkitchen.com
Serves/Makes: 36    |   Ready In: 30-60 minutes

Ingredients:
3/4 cup butter
1 1/2 cup sugar
3 eggs
1 teaspoon vanilla extract
1 1/3 cup flour
1/2 teaspoon baking powder
1/2 teaspoon salt
3 tablespoons baking cocoa
1/2 cup chopped nuts, optional
4 cups miniature marshmallows
***Topping***
8 ounces chocolate chips
3 tablespoons butter
1 cup peanut butter
2 cups crisp rice cereal

Directions:
In a mixing bowl, cream butter and sugar. Add eggs and vanilla; beat until fluffy. Combine flour, baking powder, salt and cocoa; add to creamed mixture. Stir in nuts if desired. Spread in a greased jelly roll pan.

Bake at 350 degrees F for 15-18 minutes. Sprinkle marshmallows evenly over cake; return to oven for 2-3 minutes. Using a knife dipped in water, spread the melted marshmallows evenly over cake. Cool.

For Topping: combine chocolate chips, butter and peanut butter in a small saucepan. Cook over low heat, stirring constantly, until melted and well blended. Remove from heat, stir in cereal. Spread over bars. Chill.

Recipe Location: https://www.cdkitchen.com/recipes/recs/296/Chocolate_Marshmallow_Bars59494.shtml
Recipe ID: 25387

Nutrition:
per serving: 201 calories, 12g fat, 22g carbohydrates, 4g protein.

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