Ingredients: 2 cups flour 1/4 teaspoon salt 1 teaspoon cinnamon 3 eggs 2 cups brown sugar 1/4 cup evaporated milk 1 cup soft gum drops (omit black licorice), cut into small pieces 1/2 cup chopped nuts
Directions: Mix flour, salt and cinnamon together. Beat eggs until light and beat in sugar and milk gradually. Add flour mixture in thirds, beating until smooth after each addition. Add gumdrops and nuts.
Spread in greased 13 x 9 inch pan and bake in 325 degrees oven for 35 minutes. Cut into bars about 4" x 1". Spread tops with white frosting and decorate with sliced gumdrops.
Recipe Location: https://www.cdkitchen.com/recipes/recs/27/Gumdrop_Bars59245.shtml Recipe ID: 23981 Don't forget to stop back at CDKitchen and write a review or upload a picture of this recipe!