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CDKitchen

Candy Topped Brownies
CDKitchen https://www.cdkitchen.com
Serves/Makes: 24    |   Ready In: 30-60 minutes

Ingredients:
1 package (21 ounce size) fudge brownie mix
2 eggs
1/4 cup water
1/2 cup oil
3 cups coarsely chopped chocolate candies

Directions:
Preheat oven according to package directions. Grease 13x9-inch baking pan.

In large bowl, combine brownie mix, eggs, water and oil. Spread in prepared pan. Bake according to package directions.

Remove brownies from the oven, immediately top brownies with chopped candies. Bake for an additional 2-3 minutes, or until candy is slightly melted. Cool completely; cut into squares.

Recipe Location: https://www.cdkitchen.com/recipes/recs/28/Candy_Topped_Brownies59135.shtml
Recipe ID: 23588

Nutrition:
per serving: 292 calories, 15g fat, 39g carbohydrates, 3g protein.

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