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CDKitchen

Multi Bean Casserole
CDKitchen https://www.cdkitchen.com
Serves/Makes: 8    |   Ready In: 2-5 hrs

Ingredients:
1 can (28 ounce size) baked beans
1 can (15 ounce size) kidney beans, rinsed and drained
1 can (15 ounce size) lima beans, drained
1 can (15 ounce size) green beans, drained
1 teaspoon dry mustard
1 tablespoon Worcestershire sauce
1 teaspoon salt
3 tablespoons vinegar
1/2 cup ketchup
1/2 cup brown sugar
8 slices raw bacon, diced

Directions:
Combine all the ingredients in the crock pot and mix well.

Cover the crock pot and cook on low heat for 2-3 hours (or 1 hour on high) or until the beans are heated through.

Serve hot. Stir the bean casserole well before serving.

Recipe Location: https://www.cdkitchen.com/recipes/recs/493/Multi_Bean_Casserole56647.shtml
Recipe ID: 22623

Nutrition:
per serving: 237 calories, 4g fat, 43g carbohydrates, 11g protein.

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