Easy Yellow Cake
CDKitchen https://www.cdkitchen.com
Serves/Makes: 8 | Ready In: 2-5 hrs
Ingredients:
2 cups flour
1/4 teaspoon cream of tartar
1/4 teaspoon salt
1 cup butter
1 cup sugar
1 1/2 teaspoon vanilla extract
6 eggs
Directions:
Heat crock pot on high while preparing ingredients. Combine the flour, cream of tartar, and salt.
Cream together the butter, sugar, and vanilla until fluffy. Add the eggs, one at a time, beating well after each addition. Combine flour and butter mixtures until just mixed. Place in well greased coffee can. Cover loosely with foil. Place can in crock pot.
Cover; bake for 3 hours on high or until cake tests done. Remove from crock pot and let cool in can on a rack for 10 minutes. Remove from can and let cool completely.
Recipe Location: https://www.cdkitchen.com/recipes/recs/29/Easy_Yellow_Cake56195.shtml
Recipe ID: 22053
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