
Chocolate Peanut Butter Cake
CDKitchen https://www.cdkitchen.com
Serves/Makes: 6 | Ready In: 2-5 hrs
2 cups chocolate cake mix
1/2 cup water
1/3 cup creamy peanut butter
1/2 cup chopped nuts
Combine all ingredients in bowl mixing well. Beat about 2 minutes. Pour batter into greased and floured 2 pound coffee can. Place can in crockpot. Cover top of can with 8 paper towels. Cover crockpot and bake on high 2 to 3 hours.
To serve, carefully slide a knife around the inside edge of the coffee can and turn out cake onto a platter. Cut into wedges and serve with ice cream, chocolate syrup, or your favorite icing.
Recipe Location: https://www.cdkitchen.com/recipes/recs/375/Chocolate_Peanut_Butter_Cake55874.shtml
Recipe ID: 21771
per serving: 344 calories, 21g fat, 37g carbohydrates, 8g protein.
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