Print Options:
Font Size
Font Style
Page Size

Shopping List Only
Color
Print Nutrition?


Design:
No DesignImage1Image2Image3Image4Image5Image6Image7Image8Image9Image10Image11

Note: if the design does not show up when you print, check your printer settings for "allow background printing"



Go Click to print Click To Print
Return To Recipe Return to Recipe
Add Your Own Notes



CDKitchen

Arroz Con Pollo
CDKitchen https://www.cdkitchen.com
Serves/Makes: 4    |   Ready In: 2-5 hrs

Ingredients:
4 chicken breast halves, skin removed
1/4 teaspoon salt
1/4 teaspoon black pepper
1/4 teaspoon paprika
1 tablespoon vegetable oil
1 medium onion, chopped
1 small red bell pepper, chopped (or chopped roasted red pepper)
3 cloves garlic, minced
1/2 teaspoon dried rosemary
1 can (14.5 ounce size) crushed tomatoes
1 package (10 ounce size) frozen peas

Directions:
Season chicken with salt, pepper, paprika. In skillet, heat oil and brown chicken. Put chicken in crock pot.

In a small bowl combine remaining ingredients, except peas. Pour over chicken. Cover and cook on low 7 to 9 hours or on high 3 to 4 hours. One hour before serving add peas. Serve over rice.

Recipe Location: https://www.cdkitchen.com/recipes/recs/449/Arroz_Con_Pollo55220.shtml
Recipe ID: 20374

Nutrition:
per serving: 270 calories, 6g fat, 22g carbohydrates, 33g protein.

Don't forget to stop back at CDKitchen and write a review or upload a picture of this recipe!

This recipe is from CDKitchen https://www.cdkitchen.com
© 1995-2026 CDKitchen, Inc.