Print Options:
Font Size
Font Style
Page Size

Shopping List Only
Color
Print Nutrition?


Design:
No DesignImage1Image2Image3Image4Image5Image6Image7Image8Image9Image10Image11

Note: if the design does not show up when you print, check your printer settings for "allow background printing"



Go Click to print Click To Print
Return To Recipe Return to Recipe
Add Your Own Notes



CDKitchen

Butterscotch Squares
CDKitchen https://www.cdkitchen.com
Serves/Makes: 30    |   Ready In: 30-60 minutes

Ingredients:
1 pound butter
2 pounds brown sugar
10 eggs
1 tablespoon vanilla extract
8 ounces flour
2 tablespoons baking powder
1 teaspoon salt
12 ounces chopped nuts, optional

Directions:
Cream butter and sugar on medium speed for 5 minutes. Add eggs, one at a time, and vanilla. Mix on low speed until blended.

Combine dry ingredients. Add to creamed mixture. Mix on low speed until blended. Add nuts, mix to blend. S

Spread mixture evenly in 2 greased 12x18x2 inch baking pans. Bake at 325 degrees F for 25 minutes.

VARIATION: Butterscotch Chocolate Chip Squares: Add 1 pound chocolate chips.

Recipe Location: https://www.cdkitchen.com/recipes/recs/27/Butterscotch_Squares2592.shtml
Recipe ID: 18758

Nutrition:
per serving: 346 calories, 20g fat, 38g carbohydrates, 5g protein.

Don't forget to stop back at CDKitchen and write a review or upload a picture of this recipe!

This recipe is from CDKitchen https://www.cdkitchen.com
© 1995-2026 CDKitchen, Inc.