
Cherry Doughnuts
CDKitchen https://www.cdkitchen.com
Serves/Makes: 24 | Ready In: 30-60 minutes
3 ounces butter
2 ounces sugar
1 teaspoon vanilla extract
1/2 tablespoon cinnamon
2 egg yolks
9 ounces flour
1/2 cup milk
2 teaspoons baking powder
2 tablespoons cherry brandy
2 egg whites
9 ounces sour cherries
Cream butter, sugar, vanilla, cinnamon and egg yolks until creamy. Mix baking powder under flour and mix, alternating with the milk and the brandy under the butter mix. Beat the egg whites until stiff and fold into dough mix. Add the drained cherries.
Heat oil in deep fryer and put tablespoons full of the dough into the very hot oil and bake until they are golden brown. Drain on paper towel and sprinkle with sugar.
Recipe Location: https://www.cdkitchen.com/recipes/recs/350/Cherry_Doughnuts1571.shtml
Recipe ID: 17827
per doughnut: 91 calories, 4g fat, 12g carbohydrates, 2g protein.
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