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CDKitchen

Beef Strips and Gravy
CDKitchen https://www.cdkitchen.com
Serves/Makes: 4    |   Ready In: > 5 hrs

Ingredients:
1 large beef round steak, cut in strips
1 envelope dry onion soup mix
1 can (10.75 ounce ) mushroom soup, condensed
1 soup can water
1 medium green bell pepper, seeded and sliced
spices and herbs to taste*

Directions:
* Some suggestions are: salt, pepper, thyme, oregano, marjoram, herbs de Provence, or Italian herb blend.

Combine all ingredients except meat in a crock pot. Add meat. Cover and cook on low for 6 to 8 hours.

Before serving, thicken gravy with flour or cornstarch mixed with a little water. If you wish, add 1 cup sour cream to the gravy and stir well just before serving. Serve over noodles.

Recipe Location: https://www.cdkitchen.com/recipes/recs/124/Beef_Strips_and_Gravy968.shtml
Recipe ID: 17419
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