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CDKitchen

Donut Holes
CDKitchen https://www.cdkitchen.com
Serves/Makes: 6    |   Ready In: < 30 minutes

Ingredients:
1 egg, lightly beaten
1/2 cup milk
2/3 cup sugar
1 tablespoon oil
2 cups flour
1 teaspoon cream of tartar
2 teaspoons baking powder
1/3 teaspoon salt
oil, for frying
powdered sugar

Directions:
Combine the egg, milk, sugar, and oil in a large bowl. Sift the flour, cream of tartar, baking powder, and salt into the egg mixture. Stir until well mixed.

Heat oil in a saucepan. Carefully drop batter by small spoonfuls into the oil. Remove with a slotted spoon when browned on all sides. Drain on a paper towel.

Roll donut holes in powdered sugar while still warm.

Recipe Location: https://www.cdkitchen.com/recipes/recs/272/Donut_Holes6229.shtml
Recipe ID: 15777

Nutrition:
per serving: 285 calories, 4g fat, 56g carbohydrates, 6g protein.

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