Double Fudge Cream Cheese Brownies
CDKitchen https://www.cdkitchen.com
Serves/Makes: 36 | Ready In: 30-60 minutes
Ingredients:
***Brownie***
1 cup butter
4 ounces unsweetened chocolate
2 cups sugar
1 1/2 cup flour
4 eggs, slightly beaten
1 teaspoon salt
1 teaspoon baking powder
2 teaspoons vanilla extract
1 cup chocolate chips
***Filling***
1/4 cup sugar
2 tablespoons butter, softened
3 ounces cream cheese
1 egg
1 tablespoon flour
1/2 teaspoon vanilla extract
Directions:
Heat oven to 350 degrees F.
In s 2 qt. saucepan, combine 1 cup butter and unsweetened chocolate. Cook over medium heat, stirring occasionally, until melted.
Stir in remaining brownie ingredients except chocolate chips. Fold in chocolate chips. Spread half of batter into a greased 13" x 9" pan.
In a small bowl, stir together all filling ingredients. Spread over brownie mixture. Spoon remaining batter over cream cheese. Batter will not completely cover cream cheese mixture.
Bake for 30-35 minutes or until brownies begin to pull away from sides.
Recipe Location: https://www.cdkitchen.com/recipes/recs/28/Double_Fudge_Cream_Cheese_Brownies22122.shtml
Recipe ID: 14701
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