Chili Spaghetti
CDKitchen https://www.cdkitchen.com
Serves/Makes: 4 | Ready In: < 30 minutes
Ingredients:
1 pound ground beef
1 cup chopped onion
1/2 cup chopped green bell pepper
1 teaspoon minced garlic
1 can (8 ounce size) tomato sauce
1/2 cup water
2 teaspoons chili powder
1 teaspoon cumin
1 teaspoon beef bouillon granules
1/2 teaspoon oregano
1/2 teaspoon salt
1/2 teaspoon black pepper
1/2 (8 ounce size) spaghetti pasta, cooked and drained
shredded cheddar or monterey jack cheese
Directions:
In large skillet brown beef with onions, bell pepper, garlic. Drain.
Stir in remaining ingredients except spaghetti and cheese. Simmer covered 10 minutes stirring occasionally.
Arrange spaghetti on platter; top with chili, then top with cheese.
Recipe Location: https://www.cdkitchen.com/recipes/recs/15/Chili_Spaghetti41318.shtml
Recipe ID: 13732
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