Three Cheese Artichoke Dip With Pita Dippers
CDKitchen https://www.cdkitchen.com
Serves/Makes: 8 | Ready In: 30-60 minutes
Ingredients:
1 package (8 ounce size) cream cheese
12 ounces shredded Mozzarella cheese
1 cup mayonnaise
1 cup grated Parmesan cheese
1 onion, finely chopped
2 cloves garlic (finely chopped)
1 can (13 ounce size) marinated artichoke hearts (drain well), tear artichokes apart with your fingers
2 packages pita bread
Directions:
Cut up pita bread into chip size triangles, separate and bake on a cookie sheet until crispy (approximately 5 minutes).
Combine all other ingredients and mash. Bake in a uncovered casserole dish for approximately 30 minutes at 350 degrees F or until bubbly.
Serve hot out of the oven and scoop up dip with pita bread.
Recipe Location: https://www.cdkitchen.com/recipes/recs/136/Artichoke_Dip45427.shtml
Recipe ID: 1287
Don't forget to stop back at CDKitchen and write a review or upload a picture of this recipe!
This recipe is from CDKitchen https://www.cdkitchen.com
© 1995-2026 CDKitchen, Inc.