Bacon And Egg Fajitas
CDKitchen https://www.cdkitchen.com
Serves/Makes: 4 | Ready In: < 30 minutes
Ingredients:
4 flour tortillas
8 eggs
1/4 cup green onion, sliced
1 tablespoon Dijon mustard
salt and pepper, to taste
2 teaspoons butter
4 ounces Canadian bacon, in strips
Directions:
Heat tortillas. Whisk eggs, onion, mustard, salt and pepper in a large bowl until blended.
Melt butter in a large skillet over medium-high heat. Add Canadian bacon and cook 2 minutes, stirring occasionally, until just beginning to brown.
Add egg mixture and cook, stirring often, until set. Place egg mixture in the middle of each tortilla. Fold and serve.
Recipe Location: https://www.cdkitchen.com/recipes/recs/102/Bacon_And_Egg_Fajitas3085.shtml
Recipe ID: 12009
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