Ingredients: 1 cup flour 1 pinch salt 1 teaspoon double acting baking powder 7 tablespoons butter, room temperature 3 tablespoons sugar 1 egg 1 teaspoon anise seeds milk, as needed
Directions: In a bowl, sift together flour, salt and baking powder. Mix in butter thoroughly. Add sugar, egg, anise seeds, and just enough milk to bind the mixture into a firm dough.
Knead the dough well on a floured board and shape into nut-sized balls. Flatten them with a spatula and cook, a few at a time, on a greased hot griddle or in a heavy skillet until golden brown.
Recipe Location: https://www.cdkitchen.com/recipes/recs/32/brigidini-anise-seed-cookies147901.shtml Recipe ID: 118775 Don't forget to stop back at CDKitchen and write a review or upload a picture of this recipe!