Directions: Thaw and drain crabmeat. Blend softened cream cheese, chives, garlic powder and salt. Fold in crabmeat. Shape into log or ball. Roll in nuts. Serve with crackers or fresh vegetables.
Recipe Location: https://www.cdkitchen.com/recipes/recs/363/Crab_Ball3935.shtml Recipe ID: 10598 Don't forget to stop back at CDKitchen and write a review or upload a picture of this recipe!