Green Beans With Caramelized Pearl Onions CDKitchen https://www.cdkitchen.com Serves/Makes: 8 | Ready In: < 30 minutes
Ingredients: 2 pounds fresh green beans 1 pound pearl onions (fresh, not canned) 1/3 cup unsalted margarine 1/2 cup brown sugar
Directions: Arrange beans in a steamer basket over boiling water. Cover and steam 15 minutes; set aside.
Place onions in boiling water for 3 minutes. Drain and rinse with cold water. Cut off root ends of onions and peel. Arrange onions in steamer basket over boiling water. Cover and steam 5 minutes. Set onions aside.
Melt margarine in a heavy skillet over medium heat. Add sugar, and cook, stirring constantly, until bubbly. Add onions, cook 3 minutes, stirring constantly. Add beans, and cook, stirring constantly, until thoroughly heated.
Recipe Location: https://www.cdkitchen.com/recipes/recs/339/Green-Beans-With-Caramelized-P130214.shtml Recipe ID: 101087 Don't forget to stop back at CDKitchen and write a review or upload a picture of this recipe!