
Pork Steaks Marinated With Jalapeno Chiles And Cilantro
CDKitchen https://www.cdkitchen.com
Serves/Makes: 6 | Ready In: 30-60 minutes
6 pork steaks, 3/4 inch thick
1 teaspoon adobo seasoning (or to taste)
3 medium limes, juiced
2 jalapeno peppers, seeded and minced
1/4 cup fresh cilantro, chopped
Season the pork with the adobo seasoning.
In a zip-top bag, combine the lime juice, jalapenos, and cilantro. Add the pork. Seal the bag and turn to coat the pork in the marinade.
Refrigerate for 30-60 minutes.
Meanwhile, preheat the grill to medium-hot.
Remove the pork from the marinade.
Place pork on grill and cook for 6-8 minutes or until medium-rare. Remove the marinated pork steaks from the grill and cover with foil for 5 minutes before serving. The pork will be medium after sitting.
Recipe Location: https://www.cdkitchen.com/recipes/recs/1048/Pork-Steaks-Marinated-With-Jal129535.shtml
Recipe ID: 100408
per serving: 515 calories, 37g fat, 4g carbohydrates, 41g protein.
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