Shopping List for Roasted Red Bell Pepper Soup:
3 roasted red bell peppers, cleaned with seeds removed and coarsely chopped
2 cloves garlic, minced
1 large Spanish onion, minced
2 carrots, peeled and thinly sliced
2 stalks celery, thinly sliced
1 stick butter
2 cups chicken stock or clear vegetable stock
1 cup heavy cream, warmed
salt and pepper, to taste
8 fresh basil leaves for garnish, thinly sliced
Recipe Location: http://www.cdkitchen.com/recipes/recs/242/Roasted_Red_Bell_Pepper_Soup46583.shtml
Recipe ID: 789
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Serves/Makes: 4
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