2/3 pound round or flank steak 1/3 teaspoon sugar 2/3 teaspoon garlic powder 2/3 teaspoon ground ginger 2/3 teaspoon paprika 2/3 teaspoon ground cinnamon 2/3 pinch chili powder 1 1/3 teaspoon onion salt 1/3 cup peanuts, finely crushed vegetable oil, for brushing
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