Shopping List for Lamb Tenderloin with Crimini Red Wine Sauce and Zucchini Orzo:
2 cups chicken stock
2 cups red wine
2 tablespoons butter
1 tablespoon vegetable oil
8 ounces crimini mushrooms
1/2 medium onion
2 tablespoons minced rosemary
salt and pepper
1 1/3 pound lamb tenderloin
salt and pepper
1 1/2 cup orzo pasta
1 large zucchini
1 tablespoon olive oil
salt and pepper
Recipe Location: http://www.cdkitchen.com/recipes/recs/472/Lamb-Tenderloin-with-Crimini-R101192.shtml
Recipe ID: 72065
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Serves/Makes: 4
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