Shopping List for Cream of Pistachio Soup:
1 1/2 cup shelled natural, roasted pistachios
1 small onion, finely chopped
1/2 cup chopped celery
1 clove garlic, minced or pressed
1/4 cup butter or margarine
2 tablespoons dry sherry
1 can (49.5 ounce size) chicken broth
1/4 cup long-grain white rice
2 parsley sprigs
1 small bay leaf
1 cup whipping cream
whole chives
Recipe Location: http://www.cdkitchen.com/recipes/recs/293/Cream_of_Pistachio_Soup51203.shtml
Recipe ID: 6488
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Serves/Makes: 6
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