***Dressing*** 1/3 cup basil - fresh, coarsely chopped 1/3 cup balsamic vinegar 2 ounces Gorgonzola cheese 1/3 cup olive oil salt and pepper ***Salad*** 4 cups romaine lettuce - coarsely chopped 1/2 cup Gorgonzola cheese 1/2 cup walnuts - coarsely chopped
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