1 ready-to-bake sheet frozen puff pastry, thawed ***Filling*** 1 cup confectioners' sugar 1/2 cup cornstarch 2 large egg yolks 2 tablespoons sugar 1 teaspoon pure vanilla extract 1 cup fat-free milk 2 1/2 cups lowfat or fat-free lemon yogurt 1 tablespoon lemon zest ***Frosting*** 1 1/2 cup lowfat or fat-free lemon yogurt 1 cup confectioners' sugar 1 1/2 cup fresh blueberries and raspberries
Recipe Location: http://www.cdkitchen.com/recipes/recs/184/Lemon-Yogurt-Bars83498.shtml Recipe ID: 54282 Don't forget to stop back at CDKitchen and write a review or upload a picture of this recipe!