1 package basic pizza dough 2 tablespoons soy sauce 1 1/2 tablespoon Chinese rice wine or dry sherry 1 1/2 teaspoon cornstarch 2 teaspoons granulated sugar 3/4 pound boned pork shoulder, thinly sliced and then cut into slivers 1/4 cup peanut oil for stir-frying 6 eggs, lightly beaten 3/4 cup dried tiger lily buds* 8 dried cloud ears or black Chinese mushrooms** 1/2 cup Asian-style sesame oil or peanut oil salt cornmeal, if using a pizza peel 1 cup hoisin sauce 6 green onions, cut into 1-inch-long pieces and then slivered
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