3 cups water coarse salt and ground black pepper 3/4 cup quick-cooking grits 1/4 cup unsalted butter, cut into small pieces 1 cup shredded cheddar cheese, PLUS 1/4 cup coarsely grated cheddar cheese 2 large eggs hot sauce, to taste
Recipe Location: http://www.cdkitchen.com/recipes/recs/484/CheddarAndEggGrits72723.shtml Recipe ID: 43507 Don't forget to stop back at CDKitchen and write a review or upload a picture of this recipe!