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Shopping List for Arroz Con Pollo Chapina (Guatemala Style Chicken and Rice):


3 pounds chicken pieces, skin and fat discarded
1 tablespoon corn oil
1 teaspoon salt
1/4 teaspoon black pepper
1/2 cup chopped onion
1 clove garlic, chopped fine
1/2 cup chopped ripe tomato
1 1/2 cup raw rice
1 cup sliced carrots
1/3 cup stuffed green olives
1 tablespoon capers
2 1/2 cups chicken broth
1 cup green peas
1/2 cup sweet red pimiento, cut into strips
1 hard cooked egg, sliced
2 tablespoons grated Parmesan cheese

Recipe Location: http://www.cdkitchen.com/recipes/recs/283/Arroz_Con_Pollo_Chapina_Guatemala_Style_Chicken_and_Rice49
002.shtml
Recipe ID: 3979
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Serves/Makes: 6

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