Shopping List for Gratin of Butternut Squash:
3 cups soft bread cubes
3/4 pound butternut squash
2 tablespoons olive oil, divided
1 leek, julienned 2"
1 clove garlic, minced
2 teaspoons chopped fresh thyme
1 large egg, lightly beaten
1 cup ricotta cheese
1/4 cup Parmesan cheese, grated
3 tablespoons chopped fresh parsley
3/4 teaspoon salt
black pepper, to taste
Recipe Location: http://www.cdkitchen.com/recipes/recs/361/Gratin_of_Butternut_Squash708.shtml
Recipe ID: 34342
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Serves/Makes: 4
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