4 cups water 1 tablespoon lemon juice 1 tablespoon oil 4 cloves garlic, crushed 3 pounds artichokes 2 cups chicken stock 1 cup half and half 1 teaspoon ground black pepper 1 teaspoon salt 1 teaspoon dried thyme
Recipe Location: http://www.cdkitchen.com/recipes/recs/20/Velvet_Artichoke_Soup22866.shtml Recipe ID: 33384 Don't forget to stop back at CDKitchen and write a review or upload a picture of this recipe!