Shopping List for Raised Pork Pie:
1 pound pork (lean and fat mixed)
salt and pepper
1 teaspoon mixed dried herbs
1/4 pint jellied stock (made from pork bones)
***Hot Water Crust***
1 pound flour
1 teaspoon salt
7 ounces lard
7 1/2 ounces milk and warm water (mixed in equal proportions)
milk (for glaze), optional
Recipe Location: http://www.cdkitchen.com/recipes/recs/45/Raised_Pork_Pie22048.shtml
Recipe ID: 32005
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Serves/Makes: 6
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