1 pie shell (9-inch) 1 1/2 cup pecans 4 egg yolks 1/3 cup golden syrup 1/2 cup firmly packed light brown sugar 4 tablespoons unsalted butter, melted 1/4 cup whipping cream 1 teaspoon vanilla extract 1 pinch salt
Recipe Location: http://www.cdkitchen.com/recipes/recs/198/Golden_Pecan_Pie41984.shtml Recipe ID: 31586 Don't forget to stop back at CDKitchen and write a review or upload a picture of this recipe!