Shopping List for After Thanksgiving Turkey And Pasta Bake:
non-stick cooking spray
12 ounces penne pasta
2 cups cooked turkey meat, cubed
2 cups drained canned Italian plum tomatoes, coarsely chopped
8 ounces cottage cheese
1/2 cup shredded sharp Cheddar cheese
4 scallions, including some green tops, chopped
1 teaspoon crushed dried basil or oregano
1/3 cup unseasoned dried bread crumbs
2 tablespoons chopped flat-leaf parsley or fresh cilantro
Recipe Location: http://www.cdkitchen.com/recipes/recs/321/AfterThanksgivingTurkeyAnd62694.shtml
Recipe ID: 30765
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Serves/Makes: 6
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