1 pound ground beef 1 onion, chopped 1 can (14.5 ounce size) diced tomatoes 2 tablespoons tomato paste 1 beef bouillon cube 1 1/2 teaspoon Italian seasoning 1 teaspoon salt 1/2 teaspoon freshly ground black pepper 1/4 teaspoon cayenne pepper 1 package (8 ounce size) mini lasagna noodles, cooked and drained ***WHITE SAUCE*** 2 tablespoons butter or margarine, melted 3 tablespoons all-purpose flour 1 teaspoon salt 1/4 teaspoon freshly ground black pepper 2 cups milk 2 cups shredded mozzarella cheese, divided
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