Shopping List for Commissary Carrot Cake:
***Pecan Cream Filling***
1 1/2 cup sugar
1/4 cup flour
3/4 teaspoon salt
1 1/2 cup heavy cream
3/4 cup unsalted butter
1 1/4 cup chopped pecans
2 teaspoons vanilla extract
***Carrot Cake***
1 1/4 cup corn oil
2 cups sugar
2 cups flour
2 teaspoons cinnamon
2 teaspoons baking powder
1 teaspoon salt
4 eggs
4 cups grated carrots
1 cup chopped pecans
1 cup raisins
***Cream Cheese Frosting***
8 ounces soft unsalted butter
8 ounces soft cream cheese
1 package (16 ounce size) powdered sugar
1 teaspoon vanilla extract
***Assembly***
4 ounces shredded, sweetened coconut
Recipe Location: http://www.cdkitchen.com/recipes/recs/298/Commissary_Carrot_Cake12424.shtml
Recipe ID: 30163
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Serves/Makes: 16
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