1 onion, chopped 1/2 green bell pepper, diced 2 ribs celery, diced 1 clove garlic, minced 1 pound frozen sliced okra 1 pound canned sliced tomatoes 2 cups corn 1 teaspoon vegetable bouillon granules 1/2 cup white cooking wine 1/2 cup water 1/4 teaspoon Tabasco sauce 1/4 teaspoon paprika 2 tablespoons fresh parsley, chopped 1 tablespoon fresh basil, minced
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