Shopping List for Homemade Olive Tapenade With Anchovies:
20 pitted kalamata olives, coarsely chopped
1 tablespoon rinsed, drained, and chopped capers
1 teaspoon fresh lemon juice
2 teaspoons olive oil
1/2 teaspoon anchovy paste (optional)
fresh cracked black pepper
Recipe Location: http://www.cdkitchen.com/recipes/recs/5/Homemade_Olive_Tapenade54248.shtml
Recipe ID: 19252
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Serves/Makes: 4
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