6 slices bacon 1 small onion, chopped 1 clove garlic, minced 1 can (32 ounce size) sauerkraut, rinsed then dried 2 medium potatoes, peeled and sliced 1 cup water 1/2 cup dry white wine OR 1/2 cup apple juice 1 tablespoon brown sugar 1 teaspoon instant chicken bouillon granules 1 teaspoon caraway seed 1 bay leaf 1 pound bratwurst 1 large apple, cored and sliced
Recipe Location: http://www.cdkitchen.com/recipes/recs/1658/german-style-bratwurst150206.shtml Recipe ID: 121080 Don't forget to stop back at CDKitchen and write a review or upload a picture of this recipe!