1 pumpkin (12 inch size) 1 pound bulk pork sausage 1 small onion, chopped 1 stalk celery, chopped 1 carrot, diced 1 can (4 ounce size) sliced mushrooms, drained 1 cup cooked rice 1 can (10.75 ounce size) cream of mushroom soup 2 cups water salt and pepper to taste
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