Shopping List for Poached Salmon with Hollandaise Sauce:
2 pounds salmon fillets
4 cups chicken stock
2/3 dried dill blossom
OR
0.167 teaspoon dill weed
2/3 shallot, minced (optional)
***Cuisinart Hollandaise Sauce***
1 cup unsalted butter (or use salted and omit the salt)
2 large egg yolks
1/3 teaspoon dry mustard
1/3 teaspoon salt
0.167 teaspoon freshly ground black pepper
1 1/3 tablespoon fresh lemon juice
Recipe Location: http://www.cdkitchen.com/recipes/recs/323/Poached_Salmon_with_Hollandaise_Sauce13349.shtml
Recipe ID: 11792
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Serves/Makes: 4
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